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BBQ PORK SHOULDERS
Category: Main DishesBBQ PORK SHOULDERS
10 fresh pork shoulders, spray bottle of apple cider vinegar
Grill at 280 deg. for 10 to 12 hours. Spray with apple cider vinegar once a hour, till internal temp reaches 200 deg. will fall off bone at this temp. Chop and serve with baked beans, bbq slaw and favorite vinegar base bbq sauce
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